Restaurant

The Air Conditioned Restaurant is a delightful place to sample the delicious food created by our award winning Chefs.

Our seasonal menu features some mouth-watering dishes and is accompanied by an extensive wine list.
The menu offers a fantastic selection of starters… such as Smoked Duck Tiger Prawns or Greek Salad. We’ve got delicious main courses such as Fillet Steak, Local Smoked Trout or our popular Lamb Shanks.
To finish we imagine you will be tempted by our scrumptious Homemade Desserts such as our yummy Cheesecake or Bread & Butter Pudding.

The hotel has a popular Bar and Lounge which is the ideal place to take in Afternoon Tea, a quick coffee or a glass of your favourite beer or wine.
The “Bar Lounge Snack Menu” features tasty sandwiches, and firm favourites such as Fish & Chips, Seafood Salads or Ham Egg & Chips.

Non Residents are Very Welcome and the Hotel offers FREE parking to diners.

The Restaurant frequently offers Chef Specials & Special Offers. See the Offers section for further details.

Romance your date and treat them to our Valentines Menu below –

See our Offers page for the special Valentines Package. Advance booking required.

Homemade Tomato and Basil Soup

Pear, Walnut & Roquefort Salad

Ham Hock Terrine with Red Onion Marmelade

Six Local Oysters (to share with your date)

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Chichen Breast wrapped in Parma Ham dressed with a Chardonnay, Tarragon & Cream Sauce

Char Grilled Rib Eye Steak served with a field mushroom, over roasted cherry tomatoes, onion rings and chips

Chargrilled Swordfish Steak served with Wilted Spinach, Creamy Mash and a Watercress Salad drizzled with a garlic and chilli oil

Wild Mushroom Tagliatelle dressed with Rocket & Parmesan Shavings

Honey Glazed Barbury Duck Breast dressed with a Fresh Rhubard & Ginger Sauce

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Fruits of the Forest Sweetheart Pavlova

Amaretto Bread & Butter Pudding

White Chocolate Cheesecake dressed with Fresh Raspberries

Caramelised Lemon Posset served with Araretti Biscuits

Dorset Cheese Board

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Coffee & Mints